It’s finally starting to feel like spring with cucumbers and peppers in your bags this week!
Archive | March, 2012
Recipe: Burger Bliss
Serves 4. 1/4 cup dried bread crumbs 1 shallot, minced 1 egg 1 lb ground meat: buffalo, beef, pork or lamb or any combination Salt and pepper Add optional flavourings as desired * Mix all ingredients in large bowl with clean hands (after all, burgers are finger food they might as well be finger prepared [...]
Humane Processing of Animals
I’ve just finished watching the film, Fast Food Nation. Many years ago I read the book, and I’d forgotten a few of the horrors described within, but this star studded Hollywood rendition did a great job a reminding me of the unsettling personal, societal, ethical, and community side effects of an industrialized food system. The [...]
OAS for March 15: First peppers of the season!
I’m sure everyone is enjoying the warm weather this week! And with this weather comes peppers!! We’re also excited to provide delicious items like eggplant, paneer cheese, buffalo meat and award-winning apple cider!
Ontario Apple and Carrot Cake Recipe
Ontario Apple and Carrot Cake Ingredients: 1/2 cup dehydrated Ontario blueberries (If you don’t have these, substitute with one cup raisins, or dried cranberries or dried cherries)