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Culinariums – the world over.

It all started for me Friday night when I read a twitter post from Bret Thorn Senior Editor at Nation’s Restaurant News. The post read “A word I just saw for the first time and never want to see again, ever: Culinarium.” Now this tweet was in no way directed at our little shop or [...]

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Fun Endings

Check out the article in Toronto star this morning – all about how Local Foodies sign off on their email. A little something fun to lighten your day. My favourites: Scott Vivian, Chef Owner, Beast “We may live without poetry, music and art. We may live without conscience, and live without heart. We may live [...]

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